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Relief Chef AWOL Ref: 1018
AWOL relief chefs wanted now! Amazing benefits! See current chef vacancies page for details!
 
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Latest News
Chef sees red PDF Print E-mail

The World Cup is here and if tempers fray off the pitch, and into the kitchen, give AWOL a call. We will get you to the final and save the day

 

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Last Updated ( Wednesday, 23 June 2010 )
 
AWOL Team PDF Print E-mail

If you can find them you may be able to hire the A Team, but if you can't you can always hire a chef from the AWOL Team!

 

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Last Updated ( Wednesday, 23 June 2010 )
 
Chef is Teachers Pet PDF Print E-mail
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When a crisis hit Ireleth School and both kitchen staff fell ill, they turned to AWOL Recruitment to find a new chef to feed the ravenous pupils – and he turned out to be teacher’s pet.

Last Updated ( Friday, 07 May 2010 )
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AWOL Relief Team Success - A Village Affair PDF Print E-mail

We all love barbeques – lots of people, laughter, the sun shinning and somebody else doing the cooking!  

Last Updated ( Friday, 25 September 2009 )
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Let's hear it for the local larder! PDF Print E-mail
So 'organic' is off the menu? Are we bothered? Not really, because the best words on our menus here in the North West are 'local' and 'seasonal'. We have a fantastic local larder and demonstrate that great food doesn't have to travel. Animals are ethically reared and they aren't stressed. 
Last Updated ( Monday, 21 September 2009 )
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'Organic' food no longer flavour of the month PDF Print E-mail
The word 'organic' has graced many a menu but diners may now be cynical, following reports that there is no evidence that organically produced foods are nutritionally superior to other foods.
Last Updated ( Monday, 21 September 2009 )
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Serving up a tweet PDF Print E-mail
The social networking site Twitter is gaining ground as a great place for getting noticed and drawing in business. Should your pub or restaurant have a presence on Twitter? We look at the advantages and disadvantages and offer you some tips to get started.
Last Updated ( Friday, 18 September 2009 )
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Hatching a plan to guarantee success! PDF Print E-mail
At AWOL we’re not content with news that 50 pubs a week close and that 24,000 jobs in catering have been lost in the last year. We know why pubs and restaurants fail. And, if we know why they fail – we also know how they can succeed.
Last Updated ( Friday, 18 September 2009 )
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Insurance: are you covered? PDF Print E-mail
While it may seem an expensive but necessary evil, protecting your property and business is extremely important. But there's a bewildering range of policies out there. Mark Whiteman from Reid Hamilton starts you thinking about the questions you need to ask.
Last Updated ( Thursday, 17 September 2009 )
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